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Seagrass Brasserie, Jervis Bay

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SeagrassSeagrass
Located in Huskisson, Seagrass is a a very popular destination for visitors around the South Coast as well as locals. Don’t forget to book as it gets very busy during the holiday seasons. It has a beautiful outdoor deck dining area and also intimately lit indoor areas with bright aqua accents against clean, white decor. Chef Kierrin McKnight (ex-Bennelong, Sydney and Criterion, London) prepares traditional beach side cuisine with a twist.

Smoked mussels in thai marinade served on cos lettuce leaf
Seagrass

Chilled Blue Swimmer Crab & Crystal Bay Prawn Remoulade with Pickled Cucumber
Seagrass

Greenwell Point Rock Oysters natural
Seagrass

Seagrass Kilpatrick with Fresh Lemon
Seagrass

Special of the day: Ocean trout
Seagrass

Grainfed Eye Fillet with Lyonnaise Potatoes and bernaise sauce
Seagrass

Rocket, Reggiano Parmesan Salad
Seagrass

Jaffa Affogatto
Seagrass

Wicked Nutty Belgian Chocolate Terrine with Chocolate Ice Cream
Seagrass

Tags: book, crab, emon, ice cream, jeris bay, LA, NSW, ocean trout, otto, potato, restaurant, Restaurants, salad, sydney, thai

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